April 23, 2009

Spring 2009

Filed under: restaurant bresca — by kristadesjarlais @ 3:11 pm

       We are now offering hand selected wine pairings for each dish on the menu. They are available by the glass or bottle and range from obscure Spanish selections to German Riesling vintages no longer available in the state…….many  delicious French and Italian wines are also being paired.

Spring 2009 menu to be posted soon…….


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